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Thread: Would you eat it?

  1. #676
    Join Date
    Oct 2008
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    Wenatchee
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    15,874
    I’d eat it but I wouldn’t wait so long


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  2. #677
    Join Date
    Jun 2020
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    in a freezer in Italy
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    8,036
    Quote Originally Posted by mcski View Post
    Looks like the original bag of covid
    I'm kinda late but that cracked me up

  3. #678
    Join Date
    Mar 2006
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    General Sherman's Favorite City
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    37,203
    Really haven’t seen much pangolin since.
    I still call it The Jake.

  4. #679
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    Jan 2008
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    truckee
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    George Washington's cherries? I think not.
    https://wapo.st/3Jsoez6

  5. #680
    Join Date
    Mar 2005
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    Yonder
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    22,532
    Quote Originally Posted by old goat View Post
    George Washington's cherries? I think not.
    https://wapo.st/3Jsoez6
    When the day for the excavation came — March 22 — archaeologists and curators in hard hats and yellow safety vests gathered at the cramped site in the mansion’s basement. Using trowels and brushes, they carefully removed the hardened dirt from around the two bottles.

    ——-
    Hard hats and vests. To use a toothbrush and scraper. To excavate someone’s stank berries. Safety first.
    Kill all the telemarkers
    But they’ll put us in jail if we kill all the telemarkers
    Telemarketers! Kill the telemarketers!
    Oh we can do that. We don’t even need a reason

  6. #681
    Join Date
    Oct 2008
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    Wenatchee
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    15,874
    Quote Originally Posted by Core Shot View Post
    When the day for the excavation came — March 22 — archaeologists and curators in hard hats and yellow safety vests gathered at the cramped site in the mansion’s basement. Using trowels and brushes, they carefully removed the hardened dirt from around the two bottles.

    ——-
    Hard hats and vests. To use a toothbrush and scraper. To excavate someone’s stank berries. Safety first.
    Have you heard of OSHA? I’m not saying it’s overkill but there are laws to follow


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  7. #682
    Join Date
    Sep 2006
    Posts
    6,782
    What's up when a jar of salsa gets a tiny bit of mold on the lid but the stuff in the jar looks fine. Only 2 weeks old. Gf says pitch the whole jar.

  8. #683
    Join Date
    Feb 2005
    Posts
    19,777
    Wipe the rim with a moist towel then dump the salsa into a ziplock and you are GTG. Enjoy your GF not stealing your salsa.
    Is it radix panax notoginseng? - splat
    This is like hanging yourself but the rope breaks. - DTM
    Dude Listen to mtm. He's a marriage counselor at burning man. - subtle plague

  9. #684
    Join Date
    Jan 2008
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    truckee
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    24,840
    Quote Originally Posted by Rideski View Post
    What's up when a jar of salsa gets a tiny bit of mold on the lid but the stuff in the jar looks fine. Only 2 weeks old. Gf says pitch the whole jar.
    Pitch the gf. Don't get stuck with a germaphobe.

  10. #685
    Join Date
    Jan 2016
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    Greg_o
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    3,004
    Ranch sauce that was left out over night.. From a local pizza place. It's really really good. Will report back if I survive.

  11. #686
    Join Date
    Dec 2016
    Location
    In a van... down by the river
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    15,268
    Quote Originally Posted by Thaleia View Post
    Ranch sauce that was left out over night.. From a local pizza place. It's really really good. Will report back if I survive.
    Ranch that is "really really good"?

    I call shenanigans.


  12. #687
    Join Date
    Jan 2016
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    Greg_o
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    LOL it's basically liquid crack, from a local 'hipsterish' but absolutely-the-best-around pizza shop. It's really good stuff.

    I personally refuse to pay their prices but the lady will pick up a pie once every few months as a treat.

  13. #688
    Join Date
    Dec 2016
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    In a van... down by the river
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    Quote Originally Posted by Thaleia View Post
    LOL it's basically liquid crack, from a local 'hipsterish' but absolutely-the-best-around pizza shop. It's really good stuff.

    I personally refuse to pay their prices but the lady will pick up a pie once every few months as a treat.
    You'd better not put Ranch on your pizza.

  14. #689
    Join Date
    Apr 2012
    Location
    ¯\_(ツ)_/¯
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    12,122
    Quote Originally Posted by skaredshtles View Post
    You'd better not put Ranch on your pizza.
    Why do you hate America?

  15. #690
    Join Date
    Dec 2016
    Location
    In a van... down by the river
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    15,268
    Quote Originally Posted by Supermoon View Post
    Why do you hate America?
    Have you *seen* America lately?

  16. #691
    Join Date
    Feb 2008
    Posts
    3,518
    Overnight ranch sounds sketch to me, let us know how it goes. Might need to call for a wellness check if we don't hear from you in a day or two

  17. #692
    Join Date
    Dec 2016
    Location
    In a van... down by the river
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    15,268
    Quote Originally Posted by dan_pdx View Post
    Overnight ranch sounds sketch to me, let us know how it goes. Might need to call for a wellness check if we don't hear from you in a day or two
    I mean... if it's *real* Ranch and made with buttermilk, it'll be fine...

  18. #693
    Join Date
    Dec 2012
    Location
    I can still smell Poutine.
    Posts
    26,648
    Thaleia; s Canadian. Just sayin.

  19. #694
    Join Date
    Jan 2016
    Location
    Greg_o
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    Yep this Canadian will whole heartily agree overnight ranch is beyond sketch.

    It is really that tasty that I risked it after smelling it and staring at it for several minutes lol and seem to have survived with no issues.

  20. #695
    Join Date
    Sep 2006
    Posts
    6,782
    Ok so that previous jar of salsa I cleaned up, put back in the fridge. The next day it had bloomed and there was a white frothy layer on top of the whole surface... I guess I pitched it with no pics.

    I figured I had gotten some contaminants in there from dipping chips in it.

    So I buy another jar and I'm super careful to only stick a clean spoon in there, and even go to the extent of using a Tupperware to put a portion in so that the jar doesn't get opened as often. It's only two weeks old, and mold on the inside of the glass again.

    I wonder if they are putting raw veggies or herbs in after it's cooked? Rather annoyed.

    I was trying to branch out and try something different but I guess I'll stick with 505 salsas. Keep them in the fridge for a month or two no problem.

    Click image for larger version. 

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  21. #696
    Join Date
    Dec 2012
    Location
    I can still smell Poutine.
    Posts
    26,648
    I pitch salsa after about 5 days. It starts to taste off

  22. #697
    Join Date
    Feb 2005
    Posts
    2,032
    Quote Originally Posted by Thaleia View Post
    Ranch sauce that was left out over night.. From a local pizza place. It's really really good. Will report back if I survive.
    Stir it up and put it back in the fridge for a couple of hours. Good as new.

  23. #698
    Join Date
    Jan 2017
    Location
    on the banks of Fish Creek
    Posts
    9,234
    Quote Originally Posted by Rideski View Post
    Ok so that previous jar of salsa I cleaned up, put back in the fridge. The next day it had bloomed and there was a white frothy layer on top of the whole surface... I guess I pitched it with no pics.

    I figured I had gotten some contaminants in there from dipping chips in it.

    So I buy another jar and I'm super careful to only stick a clean spoon in there, and even go to the extent of using a Tupperware to put a portion in so that the jar doesn't get opened as often. It's only two weeks old, and mold on the inside of the glass again.

    I wonder if they are putting raw veggies or herbs in after it's cooked? Rather annoyed.

    I was trying to branch out and try something different but I guess I'll stick with 505 salsas. Keep them in the fridge for a month or two no problem.

    Click image for larger version. 

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Views:	106 
Size:	694.8 KB 
ID:	498661

    two weeks since you bought it, God knows how long it’s been sitting on various shelves and at what temperatures…

  24. #699
    Join Date
    Mar 2006
    Location
    General Sherman's Favorite City
    Posts
    37,203
    Sadie does not look like a trusting woman.

    I mean, “Delicioso?” Really? She looks like she could be Mayflower material, not a nice abuela.
    I still call it The Jake.

  25. #700
    Join Date
    Jul 2002
    Location
    Suckramento
    Posts
    21,977
    Courtney Love


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    Quando paramucho mi amore de felice carathon.
    Mundo paparazzi mi amore cicce verdi parasol.
    Questo abrigado tantamucho que canite carousel.


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