well it is a guesstimate... but i think its fairly close
assumptions:
cured flower/no trim: 20% thc (prob a little high for outdoor, closer for indoor)
extraction rate: 50% (prob a bit low and closer to 60-70% but idk)
efficiency return rate: 75% (fairly accurate by weight)
which means for each gram of flower i get 75mg thc
so 350g flower extracts to 26250mg thc
make 16 choc bars, 32 pieces per bar, 512 pieces total
that gives roughly 51mg thc per piece
certainly not a perfect science, but through experimentation i think its pretty close, i eat 4 which is similar to my normal dose of store bought, friends eat 1, non smokers start with 1/4
lecithin and cacao butter extraction help with bioavailability quite a bit, but my gut biome is weird and certainly not normal in processing foods, definitely fall into the category above
no dreams is the goal, and it is achieved

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