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Thread: Beer

  1. #1
    Join Date
    Dec 2002
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    The Garden State
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    4,910

    Beer

    Never fear if you've got the right gear. Who's ready, step up!


  2. #2
    Join Date
    Sep 2005
    Location
    wha..what up Winthrop, WA
    Posts
    587
    wow...beautiful....absolutely gorgeous

  3. #3
    Join Date
    Oct 2003
    Location
    Looking down
    Posts
    50,490
    HEY, CLOSE THE DOOR!

    Is there any Leffe in there?

  4. #4
    Join Date
    Oct 2006
    Location
    Fauntleroy
    Posts
    1,556
    I'll play.

    Outisde:


    What lies within:

  5. #5
    Join Date
    Oct 2003
    Location
    Outside the cube
    Posts
    6,941

    Thumbs up

    nothing goes w/ beer better than Pall Malls and mayonnaise!

    Sprite
    "I call it reveling in natures finest element. Water in its pristine form. Straight from the heavens. We bathe in it, rejoicing in the fullest." --BZ

  6. #6
    Join Date
    Oct 2003
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    Looking down
    Posts
    50,490
    bumping beer over Neo and his stuff.

  7. #7
    Join Date
    Sep 2004
    Location
    Boston
    Posts
    552
    Is that Yeungling on the bottom and Spaten on the top shelf?

  8. #8
    Join Date
    Nov 2006
    Location
    Seattle
    Posts
    1,169
    Quote Originally Posted by snowsprite View Post
    nothing goes w/ beer better than Pall Malls and mayonnaise!

    Sprite
    Except Maple Syrup.

  9. #9
    Join Date
    Dec 2002
    Location
    The Garden State
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    4,910
    One of those has your name on it Benson, c'mon sally, you're only 5 miles away.

  10. #10
    Join Date
    Feb 2004
    Location
    Snowmasspen
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    1,225
    Keg of Fish Tail Pale Ale from Oly, WA on the back porch. My sister's wedding has left us with about 3 months worth of beer.

  11. #11
    Join Date
    Mar 2007
    Location
    O-Town
    Posts
    2,663
    MMMMMMM, India Pale Ale

  12. #12
    Join Date
    Jan 2006
    Location
    Carbondale
    Posts
    12,709
    Quote Originally Posted by FigureEleven View Post
    Keg of Fish Tail Pale Ale from Oly, WA on the back porch. My sister's wedding has left us with about 3 months worth of beer.
    And you haven't had a RFV Mag party yet?
    www.dpsskis.com
    www.point6.com
    formerly an ambassador for a few others, but the ski industry is... interesting.
    Fukt: a very small amount of snow.

  13. #13
    Join Date
    Mar 2007
    Location
    Michigan
    Posts
    692
    Quote Originally Posted by MrZach View Post
    I'll play.

    Outisde:


    What lies within:
    cool, but what is all that laxative for on the middle shelf?

  14. #14
    Join Date
    Oct 2003
    Location
    Nowhere
    Posts
    4,957
    IPA's. meh

    Yeung, for mass produced swill, pretty good,

    but Spaten, thats the stuff!

    Edit: Bud? Tell me that was left by a guest.

    Is that Grolsch? I've been meaning to try that. You like?
    Last edited by PaSucks; 08-20-2007 at 07:12 PM.
    I'm in a band. It's called "Just the Tip."

  15. #15
    Join Date
    Apr 2004
    Location
    N. Chemlsford, MA
    Posts
    79
    Quote Originally Posted by SorryBro View Post
    Except Maple Syrup.
    or beet made with maple sap. humm that was a tasty beer.

    The Tree Rat
    If it's frozen it skiable :-)

  16. #16
    Join Date
    Dec 2005
    Location
    [1,575] Minutes away from, NYC
    Posts
    1,092
    oooh...hacker pschorr is some good shit!
    "If you are not nervous about your passion, you are not passionate enough about it."

    http://img.photobucket.com/albums/v3...tionaries3.jpg

  17. #17
    Join Date
    May 2007
    Location
    Mt. Baker
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    1,786
    Quote Originally Posted by Aldo View Post
    Never fear if you've got the right gear. Who's ready, step up!

    Home sweet home!

  18. #18
    Join Date
    Dec 2002
    Location
    The Garden State
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    If I took a shot of the freezer you guys would think I had a slight problem, I must have 3 gallons of assorted "antifreeze" in there... then again it's not like this is my home fridge. Work is different right?

  19. #19
    Join Date
    Nov 2006
    Location
    Gnar Towne City, US
    Posts
    637
    I love the cartons of cigs in the door, too.

    My fridge is filled with Fat Tire and 1554 right now. Yesterday was the first day we could get New Belgium in my area.

  20. #20
    Join Date
    Oct 2003
    Location
    new JERSEY
    Posts
    2,595

    Thumbs up

    Nice.

    Just stocked the "end table" (college sized mini fridge) with some Rogue, Brooklyn Lager, and Dos Equis (for the summer thing). The real fridge has the Heineken Keg Cans fridge box for quick access when somebody needs a 4th for a tee time.

    Well played, Mr. Aldo.

  21. #21
    Join Date
    Dec 2002
    Location
    The Garden State
    Posts
    4,910
    I should update this, somebody just brought in 2 cases of this crazy looking Polish beer, I'm thinking it could be on the strong side.....

  22. #22
    Join Date
    Oct 2002
    Location
    Beer Warehouse
    Posts
    987
    i win



    for Lemon Boy




    my fridge

  23. #23
    Join Date
    Jan 2007
    Location
    Base of heaven
    Posts
    852
    its like ive died and gone to heaven


    Quote Originally Posted by xboat View Post
    Don't be that guy. That guy is dead.
    www.skimavrick.smugmug.com

  24. #24
    Join Date
    Aug 2007
    Posts
    2
    sickk...i wish i could buy beer

  25. #25
    Join Date
    Oct 2006
    Location
    Fauntleroy
    Posts
    1,556
    Quote Originally Posted by Chemical Ali' The Wax Master View Post


    cool, but what is all that laxative for on the middle shelf?
    Cooking brats, silly!

    Step#1:


    Step#2:


    Step#3:


    It's also very handy for cooking dry-rubbed baby back ribs over before finishing them on the BBQ:

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