Evolution
Those who know me know that I love to cook. I'm interested in every aspect from art to science to culture to history. What do people eat? Will I think it's yummy?
So I've been looking into my own heritage (German) and learned that I came from a Scandanavian expansion to the south during the late paleolithic/early mesolithic. At one point my people were eating reindeer at the edge of the last ice age. But forests came alone with more variety like roots and berries and fruits and the waters melted and there was fishing. Then agriculture with various grains and legumes and then the Romans and Christianity came along with imports from the east and the Mediterranean. It's all very interesting.
But, looking back much further, millions of years, I find some very interesting early human species such as Paranthropus boisei with a big crushing jaw that was obviously an adaptation for eating the food available in those parts of Africa at that time - the savannah. Times change and so do people and eventually this version of man was no more.
Anyway, I'm just fascinated by what people will eat and it led me here: http://www.mnh.si.edu/anthro/humanor...aop_start.html and as I read through I can't help but wonder about the people that don't accept evolution. Personally I love the bible and have read it throughout most of my life. But maybe I don't see it the same way everyone else does - for instance, I don't see much of a conflict with the creation story in Genesis and what we have learned about the history of the universe through science. Maybe I just take it with too much poetic license or see it as a document written by a people of a certain time, but with timeless truths.
So, what say ye?
Live each season as it passes; breathe the air, drink the drink, taste the fruit, and resign yourself to the influences of each.
Henry David Thoreau
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