Spinach salad with fresh raspberries and candied pecans. Scoober's making penne with a parma rosa sauce, mushrooms, red peppers and sausage. Plus ... he made his first cake ever! My favorite: yellow with chocolate frosting and mini M&M's on top.
Guess it's a good thing I fasted today.
What's everyone else having for dinner?
Results 1 to 13 of 13
Thread: On the menu tonight ...
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03-16-2006, 08:51 PM #1
Mile a minute!
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On the menu tonight ...
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03-16-2006, 08:54 PM #2
<---Pie eyed
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Beer.
654321If you had a nickel for every nickel he has, you would have a lot of fuckin' nickels!
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03-16-2006, 09:16 PM #3
Media Whore
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Had a nice supper, all things considered. (Stupid Diet)
Assorted Cheeses
Grilled Flounder
Wild Rice Pilaf for the rest of the Fam.
Mixed Spring Greens Salad w/toasted Pine Nuts, Grape Tomatoes, Avocado, Red Pepper, and Hearts-of-Palm. Girard's Champagne Dressing.
Also had a lovely 2004 Brancott Pinot Noir (New Zealand) with the meal, since the Frau prefers Red Wine.
Last edited by Tippster; 03-16-2006 at 09:19 PM.
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03-16-2006, 09:54 PM #4
Mile a minute!
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Your meal sounds good! I need to get back on the high fiber/low fat, as I'm the matron of honor in my friend's wedding in September. Must ... look ... decent!
Originally Posted by Tippster
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03-17-2006, 05:42 PM #5
Jack A. Orseoff, Esq.
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Roast Beef Curtains.
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03-17-2006, 05:44 PM #6Squatch Guest
Anything I want. (work at a restaurant)
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03-17-2006, 05:46 PM #7
Good-lookin' wool
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I eat more pussy than cervical cancer.
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03-18-2006, 08:57 AM #8
Sassy
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Last night we had DTM's homemade meatloaf with a spicey glaze, sauted kale and artichoke leaves dipped in some butter.
YUM.you sketchy character, you
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03-18-2006, 05:51 PM #9
In van, down by the river
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Last night I had a microwaveble mini pizza and a lean ole steak burrito this college doesn't have a damn cafeteria open for dinner
Its not that I suck at spelling, its that I just don't care
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03-18-2006, 07:28 PM #10
searching for downtime
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tonight...
surf and turf! new yorker and some king crab legs, rice and parmesan squash.
anticipation is killing me.
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03-18-2006, 08:21 PM #11
Quatsch!
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I had some aged gouda and st. andre cheese, followed by seared sushi grade tuna with snow peas, brown rice and then cantelope sorbet with rasberries and blueberries.
Damn, my wife is a good cook.
My kids had fish sticks.
YUMMY.“How does it feel to be the greatest guitarist in the world? I don’t know, go ask Rory Gallagher”. — Jimi Hendrix
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03-18-2006, 09:40 PM #12
searching for downtime
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what, not into sushi yet? Originally Posted by schindlerpiste
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03-19-2006, 07:19 AM #13
Quatsch!
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I wish, but right now, they only eat food that contains trans fats. Originally Posted by criscam
Last edited by schindlerpiste; 03-19-2006 at 07:25 AM.
“How does it feel to be the greatest guitarist in the world? I don’t know, go ask Rory Gallagher”. — Jimi Hendrix
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