I took my qualifying classes for the Eastern Professional Ski Touring Instructors Asso. certification program at Drumlins. Skiing on Madshus Birkebeiner's and 3 pins at the time. Never went on to get my certification but was able to use the title the get in on the Dynafit Pro program 35 years later.
A few people feel the rain. Most people just get wet.
Drumlins sounds like a KFC menu item.
"timberridge is terminally vapid" -- a fortune cookie in Yueyang
Popeyes for sure.
I still call it The Jake.
I don’t know. Sounds more like a doughnut related menu item to me- like a knock off version of a Munchkin from a Stewart’s of a Wegmans bakery or something. “Hey, since you’re going, grab a box of Drumlins for the kids. Get a mix of glazed and jelly Drumlins.”
Current time trails are producing sub optimal results.
Hmmm. Maybe you should switch up your 6 pack to Drumlin's Malt Liquor. Very upstate, that.
Maximum stupor....
Best thing to have in front of you and somebody’s buying rounds.
I’m guessing the skis ride shotgun as the UC is filling up the trunk?
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"Drumlin" beer already exists and it's an outmeal stout with "touches of treacle" of all things. Deserves a nut punch. Then again, it's available in a "cask" whatever that is.
https://www.stratabrewing.co.uk/beers
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Last edited by huckbucket; 03-06-2021 at 09:55 AM.
If anybody wants to ski McCauley today, I have an extra ticket. Hit me up.
We used to ride snowboards on that tiny hill to the south of the clubhouse. (1984 or so).
Had a good meal there with my parents a few years ago, Buffalo wings, Utica Greens, a beef on Weck, and some chicken riggies. And Finger Lakes wines and beers.
I am sure the chef would love this thread.
My parents live about 2 miles away.
The best Pizza for years in da ‘Cuse was Johnny’s Pizza next door in Julian Plaza.
Forum Cross Pollinator, gratuitously strident
I'm partial to twin trees
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