Barleywine is tasty![]()
Barleywine is tasty![]()
an all time favorite imperial stout
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^I like Firestone's offerings, but they pulled out of New England. Probably a smart business decision.
...that's a hazy pilsner... Report back, I'm a little skeptical.
I wouldn’t bet against anything from Breakside
I don't normally go for style mash-ups or fruity anything (except sours), but this one is a hit. The North Fork's Is it to the sky IPA
American IPA brewed with pilsner malt, wheat malt and flaked oats. Whirlpool and double dry hopped with Chinook, Cashmere and Idaho 7. Fermented on whatcom county raspberries and kumquats.
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so stoked to see that.
Sebago and Bray's making bad ass beers back ib the day when i was up there a lot.
FKNA
https://untappd.com/b/sebago-brewing...e-2020/4037439
barleywine beers are over the top. we had kegs of Mountain ale from the shed at the ski house in stowe way back when.
Bacon tastes good. Pork chops taste goood.
Picco Pils
South Lake Brewing Co, South Lake Tahoe, CA
ABV: 5.3%
Hops: Tettnang, Callista, Saphir
IBU: 35
Man, the pilsner game has been strong amongst the local (and many not-so-local) breweries. This one is clean and smooth and has just the right hint of spice on the tongue and bitterness on the finish.
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How's the stoup?
They’re both really nice. Scratches the itch for the crispness of a pils and the hoppiness of an ipa.
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