Haven't checked through this thread in a while.
I have 3 lovelies growing off the back deck even as we speak. They came from a grower as wee little bairns about 4" tall. Lemon Sour Diesel, Psycho Kush and the most interesting..... Acapulco Gold.
I stopped burning flowers last year just prior to Memorial Day and have only smoked about 4 times in the past 14 months and while I do miss the immediacy and intense nature of the high from smoking, the buzz from small scale ingestion of butter has been pretty good. Less paranoia and more initiative and more productive, like cleaning the house/garage or doing dishes.
Last crop I grew was 2 summers ago and I was able to harvest enough material to keep the cookies going right up until this batch is done.
1st weed I ever got my hands on was from my Step Mothers stash of Acapulco Gold circa 1975, so the circle is about to become complete
As I get older, alcohol has become a bore except for really good whisky in small quantities and beer after a bike ride, I still love weed.
I have been in this State for 30 years and I am willing to admit that I am part of the problem.
"Happiest years of my life were earning < $8.00 and hour, collecting unemployment every spring and fall, no car, no debt and no responsibilities. 1984-1990 Park City UT"
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