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Thread: Steak Dinner

  1. #1
    Join Date
    Jan 2008
    Posts
    55

    Steak Dinner

    Saturday night I grilled up some rib-eyes, the wife made some twice-baked taters, some aparagus/hollandaise sauce, bread and an ice cold beer.



  2. #2
    Join Date
    Oct 2006
    Location
    Fauntleroy
    Posts
    1,556
    mmmm....I am teh hungery

  3. #3
    Join Date
    Dec 2006
    Location
    crown of the continent
    Posts
    13,947
    Martini's in the shaker?
    Something about the wrinkle in your forehead tells me there's a fit about to get thrown
    And I never hear a single word you say when you tell me not to have my fun
    It's the same old shit that I ain't gonna take off anyone.
    and I never had a shortage of people tryin' to warn me about the dangers I pose to myself.

    Patterson Hood of the DBT's

  4. #4
    Join Date
    Jan 2008
    Posts
    55
    Quote Originally Posted by Tye 1on View Post
    Martini's in the shaker?
    No doubt...finished off two shaker fulls (5-6 martinis) before dinner.

  5. #5
    Join Date
    Nov 2007
    Location
    JeffCo
    Posts
    972
    Gas or Charcoal? Other wise a tasty TR

  6. #6
    Join Date
    Oct 2005
    Posts
    6,598

    pork & cheese

    hollandaise from scratch ?
    I make a mean hollandaise.
    Eggs Benedict with some back bacon
    Bacon tastes good. Pork chops taste goood.

  7. #7
    Join Date
    Jan 2008
    Location
    JH
    Posts
    253
    niiiice. hollandaise is the shit.

  8. #8
    Join Date
    Dec 2006
    Location
    A beer fortress in the kingdom of cheese...
    Posts
    3,742
    Steak looks great and all...

    But sounds like this wasn't a "holiday" meal.
    Last edited by timvwcom; 02-11-2008 at 12:02 PM.
    If some of the best times of my life were skiing the UP in -40 wind chill with nothing but jeans, cotton long johns and a wine flask to keep warm while sleeping in the back of my dad's van... does that make me old school?

    "REHAB SAVAGE, REHAB!!!"

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