...are fucking good.
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...are fucking good.
Nope not happening
Closed mind.Quote:
Originally Posted by Buzzworthy
I’d rather eat fries any day of the week. With ketchup. Not fry sauce.
Dammit, now I want fries.
This is why we need a border wall at the 49th parallel.
Disagree. We need an unimpeded route to get those fucking disgusting ketchup chips out of our fine country. People who like ketchup chips probably enjoy pineapple on pizza. Ugh.:nonono2:Quote:
Originally Posted by Peruvian
So this is a Canadian invention?
I consider them more of a Worthwhile Canadian Initiative.Quote:
Originally Posted by Timberridge
At least the vinegar and BBQ smoke of All Dressed masks the ketchup flavor.
Let's see what Barry thinks:
https://www.youtube.com/watch?v=io3ZgA3tjew
What a time to be alive when you can readily pull up a youtube review of a niche snack that IRUL is enjoying mid-day on a Wednesday after getting high.
We had tomato sauce (they were later renamed Ketchup) flavored crisps in the 70's in the UK.Quote:
Originally Posted by Timberridge
And they were damned tasty
Barry brings up a good point that they could be good with other food. Maybe putting them on a hamburger would make them palateable.Quote:
Originally Posted by ötzi
I always get them when I go to Canada (Old Dutch brand). It's not my favorite flavor, but still pretty good. I didn't realize Lay's was making them now.
^^^ I’d try ‘Cajun Squirrel’
Outstanding. This is why I am here- Pairing suggestions for ketchup flavored potato chips
I went to a wine club where they did what wine with what potato chip
Stop
Jonesing?Quote:
Originally Posted by cinnepa
Ketchup flavored Lay's suck. Shrimp Tom Yum Hotpot flavored Lay's rock though.
https://justasianfood.com/cdn/shop/p...1733&width=600
The Asian market a couple miles from my house has like 30+ different exotic Lay's flavors.
A complete list https://www.taquitos.net/snack_guide/Lays_Potato_Chips
I’m gonna recommend a Demi-sec sparking wine- nothing too cheap- or a nice Riesling (kabinet) or a Gewurtz from Alsace maybe?Quote:
Originally Posted by LegoSkier
Been getting down with these lately to sub in for the Voodoo. We do have a snack thread BTW.
https://images.albertsons-media.com/...=Not_Available
East coast versionQuote:
Originally Posted by MakersTeleMark
Attachment 477776
Old Bay is so ... unidimentional. I love me some blue claws, but c'mon, is OB the only thing you have besides butter?
Attachment 477779Quote:
Originally Posted by Peruvian
I like my gewurztraminer to be from Swabia.Quote:
Originally Posted by Brownski
Fuck ya. Let be me some crabs.Quote:
Originally Posted by J. Barron DeJong
Now you’re making me wonder what chip flavors they have in Germany. On second thought, never mind. It’s gonna be something weirdQuote:
Originally Posted by riser4
Im not much of a ketchup guy but ketchup chips are pretty fucking good. +1Quote:
Originally Posted by irul&ublo
Current favourite ketchup chips;
https://uploads.tapatalk-cdn.com/202...e9c7e30d8c.jpg
I prefer my vinegar on the chips to be straight. not stepped on with tomatoes and sugar.. NOPE!
Speaking of vinegar, how come in Canada Miss Vickie’s salt and vinegar get malt vinegar, but in the states it’s boring plain white vinegar?Quote:
Originally Posted by SumJongGuy
Had some turkey and stuffing flavored chips that were pretty good
Attachment 477785
Hell yesQuote:
Originally Posted by half-fast
Mackerel flavor i bet.Quote:
Originally Posted by Brownski
If you gotta chip, make it Voodoo Chips.
That said, Whole Foods made a Cuban sandwich kettle chip this summer that was pretty fucking great.
I liked the first 3 bites of VooDoo Chips. Then the thrill was gone.
Somebody needs to make a Grilled Cheese and Tomato Soup Kettle Chip..
Quote:
Originally Posted by SumJongGuy
agreed...