Mayo making..was that meant for the BDSM thread?Quote:
Originally Posted by skaredshtles
Printable View
Mayo making..was that meant for the BDSM thread?Quote:
Originally Posted by skaredshtles
Ouch.Quote:
Originally Posted by Mofro261
Attachment 467584Quote:
Originally Posted by Mofro261
"I told them we already got one." - tgapp
If you're interested in a DIY mayo making machine I would recommend a sawzall and then the toy of your taste. Don't let the name immersion blender fool you - when they ask you to "rearrange their guts", that's not what they mean.https://uploads.tapatalk-cdn.com/202...240b646108.jpghttps://uploads.tapatalk-cdn.com/202...74f7f14a1c.jpgQuote:
Originally Posted by riser4
Sent from my Pixel 6 Pro using Tapatalk
I laffed.
This is common knowledge. Seems tame by your standards. ;)Quote:
Originally Posted by tgapp
Having the topic of Raos resulting in rearranging one’s guts has encouraged me to give this Raos thing a try.
Sent from my iPhone using TGR Forums
I'll give it a 6 out of 9. Great for a pizza or if the midgets need a quick pasta fix.Quote:
Originally Posted by gaijin
If you need a quick and easy "home made" recipe. I think this one is easily adjusted and quick as fuck.
https://www.seriouseats.com/pressure...r-tomato-sauce
Man, I don't normally quote things twice. Butt this is a good one. Son, what you got there is a cornhole saw!Quote:
Originally Posted by tgapp
And this part of the article is worth quoting: "Use the best canned whole peeled tomatoes you can find, preferably San Marzano D.O.P. tomatoes."Quote:
Originally Posted by Touring_Sedan
That’s the other piece…the good tomatoes cost more than the jar perfectly good sauce…and I can get 3 pizzas out of one jar…and it survives in the fridge long enough to make it to the 3rd pizza 2 weeks after opening.
I suppose I could buy the tomatoes at Costco too if they have good ones, but I’d still need other ingredients and I don’t usually expect home made to stay fresh for 2 weeks.
I’m not unwilling to make things if there is a noticeable benefit (I only buy whole cumin seeds and grind them as needed in a mortar and pestle…it matters!) but the raos sauce is very good and the Costco price is hard to beat.
2 28oz cans of tomatoes is $10. 2 Jars of Raos is $9. I'm sorry if you don't have a carrot or onion hanging around. The rest of the ingredients can be dried. I put half in a jar in the fridge, the other half in a jar in the freezer. Hardly seems like an inconvenience or crazy expense for some homemade sauce that doesn't have 20% of my daily salt intake in it.Quote:
Originally Posted by singlesline
Do you want my ketchup recipe? It's pretty fucking amazing actually. And Rao's tastes like shit. Fight me.Quote:
Originally Posted by XXX-er
I make my own everything, but if you are lazy, start here:
Trivia: ketchup used to not be made with tomatoes, but mushrooms. It was a basic tableside umami sauce.
Yes.
Attachment 467619Quote:
Originally Posted by gaijin
Thanks, Maker! I'm gonna give that a go sometime. Saved to my desktop.
You are going to love it. It took me a few years to dial it in, but man, it just does it's job and elevates.Quote:
Originally Posted by gaijin
And fuck people who put ketchup on their meatloaf. That is an entirely different discussion. Were you born in UT?
Hint: capers and anchovies make the meatloaf.
Blender mayo is tits and easy clean up. I can’t imagine making chicken, tuna, or egg salad with store bought mayo. I rarely eat mayo, but when I do it’s homemade and in mass.Quote:
Originally Posted by skaredshtles
Quote:
Originally Posted by MakersTeleMark
Yall are really talking about ketchup? I dont put that garbage on anything and havent for years.
Mayo is better on fries and if you even look at Ketchup for a hot dog round here you may get punched ( seriously, this summer in both Philly and in NY at a ball game I heard someone ask for ketchup for their dog and both times the concession person said " you arent from here are you"
Fuck that. Ketchup belongs on fries. I'm ambivalent about its use on hot dogs, but I really don't understand why people are so offended by it.Quote:
Originally Posted by Woodsy
I got a lot of shit from my wife when I gave her British dad in his 90s crap for putting ketchup on pot roast and stew. I was very insulted. I offered to cook cardboard instead if all he wanted was a vehicle for ketchup.
I told my BIL once, while cooking steak, that if he wanted his well-done he'd have to do it himself 'cause I wouldn't do that to a good NY strip. :mad:Quote:
Originally Posted by riser4
So what happens when I ask for fry sauce there?Quote:
Originally Posted by Woodsy
Everywhere has secret sauceQuote:
Originally Posted by Buzzworthy
https://youtu.be/WOM6Zd5oUsg