Question for those in the know.
How much length stretch upon baking is reasonable to expect?
Ordered Mrs. Slackey a pair of HV Dreamliners off ebay. Size 26.0 for her 26.5 Tecnica Cochise 110s. Trying on the liners only and her big toe is pushing out the end by 2-3MM and they "feel" too short to her.
They have the traditional ultralon soles not the fixed stroble kind so if i bake her with a double toe cap she'll be hating the mold but will i get enough room created? or do I need to find a 27?
Never had this issue myself as the HD race, protours, and pro waps have all fit my foot length well. Here's a pic of side by side with her stock 26.5 liners.
Attachment 352431
Noticeable length difference.