May 23rd/24th-
Actually frosted/froze at my place last night, our "frost free date" is ~5/15 eek. It was cold and rainy yesterday evening so I went out and put the hot boxes back onto the tomatoes, everything else is relatively hardy. This morning both boxes had a nice ice skin on them. Oh well, pretty sure I'm okay.
The new asparagus set (Jersey Giant) is busting out all over after only a week in the ground, it says you can cut them the first year but I'm going to let it go. All my corn has sprouted and seems okay, same with the acorns and melons. Most of our 2nd year berry bushes are going solid and our first round of greens has basically been consumed. Radishes are almost ready to eat. Cuces are going good as are my peas.