what kind of cheese is that anyways?Quote:
Originally Posted by skaredshtles
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what kind of cheese is that anyways?Quote:
Originally Posted by skaredshtles
Here's how to clean your burned pots with dirt, a sponge and a garden hose.
https://www.youtube.com/watch?v=9a0k6iSVVzo
That guy "measuring" wine for a recipe.:smile:Quote:
Originally Posted by Viva
OMG I knew this guy. Chef Pasquale had his own cooking show and was best friends with my buddy's dad. Chatted with on many occasions. Haven't seen him in 25 years.Quote:
Originally Posted by Nobody Famous
Man is he a good soul. Very kind and always cracked me up with his English or as we call "Ital-English"
Thanks for reminding me.
https://youtu.be/nF6yVT5vMZc
I remeber that.Quote:
Originally Posted by skuff
Once he answered a viewers letter on why he called himself the Galloping Gourmet ?
He explained with a poem and got all serious but his punchline was "mainly because I like to horse around"
That episode if I could find it would be gold.
Also those family films they did where he would end up throwing his wife in the pool always left an impression on me. Fk'n loved that show.
I don't remember seeing any of his family films, I gotta go search the webs for them.Quote:
Originally Posted by Kenny Satch
you might be right. More to do with their travels but I thought some wereQuote:
Originally Posted by skuff
The intro shows an example of their travels.
https://youtu.be/czrj4yJm6z0
They are similar, but don't seem to be the same person. The one I posted talks about cooking in Torino for most of his life and is now retired, but never mentioned having his own cooking show.Quote:
Originally Posted by Kenny Satch
Edit: their names are different, the name of the guy in your video is Pasquale Carpino, he passed in 2005. The guy in the video I posted is named Pasquale Sciarappa, and he's still cooking.
Damn I didn't know Carpino pasted away.Quote:
Originally Posted by Nobody Famous
When I say "chef pasquale" I thought it was.
What? No Bitchin Kitchen eh ?
Tons of great ones here, but you gotta check out J Kenji Lopez-Alt.
https://www.youtube.com/watch?v=Gj0QALi9LsY
Quote:
Originally Posted by skaredshtles
Oh, her youtube channel goes deeeeeeep into some simple, honest, tasty foodQuote:
Originally Posted by RootSkier
When I 1st watched bitchin kitchen I was blow away.Quote:
Originally Posted by Powder Ho
Can't say I miss it cause it had a good run.
The characters on the show helped make great.
Panos was my favorite. "Bro"
Nadia reminded me of girls from the north side of Buffalo. The spice agent was my fav after Nadia of course.Quote:
Originally Posted by Kenny Satch
https://www.dailymotion.com/video/x2w82n4Quote:
Originally Posted by Powder Ho
Were you going for "pasta'd away" here?Quote:
Originally Posted by Kenny Satch
Not really but now I wish I hadQuote:
Originally Posted by muted
Whoa! Gonna try that one.Quote:
Originally Posted by Supermoon
Attachment 335746
Pretty sure Nigella Lawson is Booner’s favorite
he eventualy went full religiousQuote:
Originally Posted by Kenny Satch
I've only seen Yan a few times. Episode where he was hand stretching noodles, then he had people from the audience try to do it. Hilarious.Quote:
Originally Posted by DJSapp
+1 for The Chef Show on Netflix. There are certain episodes I’ve watched probably 4-5 times. I like the play between Roy Choi & Jon Favreau. Choi’s food looks incredible to me.
+1 for Great Chefs of the world
+1 for Rick Bayless
+1 for Simply Ming
+1 for America’s Test Kitchen
+1 for Alton Brown
jamie oliver
I clicked on an Olivia Tiedemann video and now the algorithm keeps sending them to me. Which I like. She’s by far my new favorite person to watch cook. Definitely not the attitude of a normal cooking video. She’s a wizard with the knife, and plates up some good looking food.
No idea how I missed this the last time around
How’s this for Totally Oregon - secreto from cannabis-fed pigs