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Bumping...I’m well into my 40s and this year I’ve gained weight that I am having a really hard time getting rid of. I’m not into the diet trends but does anyone have links or advice on reworking my nutrition so I can lose about 2 lbs a week? Thanks in advance.
Calorie tracker app.Quote:
Originally Posted by The SnowShow
Quit drinkingQuote:
Originally Posted by The SnowShow
Not nutrition advice....cuz I’ve cut out a lot of stuff...so I don’t recommend to anyone else.....so I say...
Run.....once I got into my 40’s I find it’s something that works for “me”. Have always been athletic, but flat out running/training for long runs/marathons has kept me sane.
You can definitely drop 2 lbs. a week running a 5mi/day program...with a long run on Sundays.....try it for a month and see how it goes.
“Legs feed the wolf”
I’ve been dry for 5 months and haven’t lost a pound. Fucking pisses me off.Quote:
Originally Posted by 4matic
You obviously werent drinking enough before
Apparently :)Quote:
Originally Posted by Soups
Lift weights.Quote:
Originally Posted by The SnowShow
Do high intensity interval workouts.
Don’t drink anything with calories (except alcohol. Let’s not be crazy here.)
Eat more vegetables.
Eat only at meals.
That’ll work.
Vibes. Could try changing workouts to shock metabolism if you’re doing same thing.Quote:
Originally Posted by The SnowShow
IME you probably won't lose any weight if you are already at a normal weight on the BMI
stopping drinking for 6 months sharpened my head but I didn't lose any weight cuz i was already at a normal weight
diving off the wagon literally with a beer in each hand had no effect on weight
I stayed at the same 160-162 lb which is normal for 5'8"
fuck I don't even remember the 40's
Keto and intermittent fasting did the trick for me. YMMV.
So . . . .
“Athletic performance” is a euphemism
There’s a little blue pill for that
Calorie tracking with consistent exercise (weights/cardio) has me down 13# in last 2 months. Myfitnesspal is the app I've been using. I never drank and don't drink calories. Still looking to drop final 5#, but confident it will come. Consistency is the key. First time I've had a near 6 pack in my life at 46yo.
Quit stuffing shit in yer face-hole, pretty fucking simple.
Butters
https://www.youtube.com/watch?v=omgVAc56zL8
2nd run. 5m day long sunday pretty exteme, personally I've stuck to an honest 15-20 mile / week & tennis (4.0) since mid-30s and been fairly successful; gained an aggregate of 20lb since high school. But then 6-2 155 was no way to go through life.
Pro tip. you got no idea how easy you got it. past 55 gets much harder.
I’m 49 and I hit my college swimming weight last yr. 190, 6’4”. No booze is worth 10 lbs and cutting out the shit food is another 10 lbs. (I’m back up now).
I’ve notice my flexibility has gone to shit the last few yrs. I got back in the pool after a yr and it was really slow to get my stroke back. Even when I was really fat and out of shape 10 yrs ago I could jump back in and bang out 3000 yards and feel good. Not so much now.
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This is what has worked for me. Down from 212 lbs in August to 162. I had poor eating habits in that I would never eat breakfast, sometimes skip lunch and then eat all evening long because I was hungry. Disaster for blood sugar.
Changes: Quit drinking, counted calories, 2000 a day, lots of water. Started eating regular meals. Breakfast, lunch, dinner. Eliminated fast digesting carbs. Only an opinion, but I feel once my body got used to being always fueled it quit storing fat. By eating a lower cal diet without fast digesting sugars my body started burning fat for energy when needed.
Lost weight at your 2 lb a week target. Didn't really add a lot of exercise, but what I did do was turn the tv off and just stay busy all day. Also, try to eliminate or mitigate the stress in your life. This is where exercise can help and staying busy.
Once my body started losing weight it just continued just by following the above habits. Starting in Feb I had lost enough weight that I had to start dialing up the intake just in order to maintain weight. Went to 2300 calories, then 2600, and now I'm at around 3000 calories a day to maintain my weight.
Maybe I'm lucky, but it wasn't very hard once I made the lifestyle changes. Saw my Doctor in April and all my blood work had trended back to normal. Now no longer considered pre-diabetic, but that's why it has to be a lifestyle change.
Good luck!
2 pounds/week is a very aggressive target. Certainly doable but the weight loss produced by intense dieting and exercise is rarely sustained. You're more likely to succeed with a program you can sustain for life. Figuring out how to increase activity during non-exercise periods is one important step. Figuring out how to reduce non-meal calories is another.
I'm at the same weight I was 40 years ago. Unfortunately 40 years ago I was overweight.
Um. he is. Every day.Quote:
Originally Posted by Dantheman
What do you eat now?Quote:
Originally Posted by The SnowShow
There is tons of evidence that calories eaten in the evening are more fattening than calories eaten earlier in the day. This video series lays it out in detail:Quote:
Originally Posted by Lostintime
https://nutritionfacts.org/video/eat...o-lose-weight/
https://nutritionfacts.org/video/bre...like-a-pauper/
https://nutritionfacts.org/video/eat...n-the-evening/
First sentence has no basis in scientific fact that I'm aware of. The second does, and is related to the interaction between insulin and something called hormone-sensitive lipase (HSL). HSL is the enzyme that mobilizes stored fats. It is inhibited by insulin. When insulin is high it is physiologically impossible to metabolize stored body fat. Eating lots of highly-processed fast-digesting carbs leads to chronically elevated insulin, which leads to chronically suppressed HSL, which results in being unable to access stored fat calories.Quote:
Originally Posted by Lostintime
Further, processed foods screw up your body's entire hormonal response to food. Unprocessed diets lead to higher levels of the fullness hormone PYY and lower levels of the hunger hormone ghrelin, which results in spontaneously consuming hundreds of fewer calories each day when eating ad libitum: https://www.cell.com/cell-metabolism...19)30248-7.pdf
Now, at the risk of over-complicating things, all this goes out the window if you're trying to sustain and recover from high volumes of exercise. But, that's a discussion for another thread.
This. You know why The Biggest Loser isn't on the air anymore? Because almost every single one of those people regained all the weight and often added some extra. Rapid weight loss leads to reduced basal metabolism which makes it harder to sustain: https://www.scientificamerican.com/a...ht-is-back-up/Quote:
Originally Posted by old goat
And, yes, the changes you make need to be sustainable for life. You can't go on a diet, lose weight, then go back to your old habits and expect maintain your new weight--you will end up fatter than you started.
It is generally super easy to increase your daily caloric expenditure by hundreds of calories through NEAT:Quote:
Originally Posted by old goat
https://pubmed.ncbi.nlm.nih.gov/12468415/
https://blog.nasm.org/exercise-progr...ch-weight-loss
could you substitute a commute or shopping trip for two wheels or walking? sometimes a lifestyle change can make a difference.Quote:
Originally Posted by The SnowShow
good luck
Yeah, but when it creeps up on you over time you don't notice it the same way, like boiling the frog. Adding it all at once makes you realize just how much weight that is. I did a little paver project at the house recently and was thinking about what being 50 lbs overweight must be like while schlepping around 0.5-ft3 bags of paver sand. I cannot imagine living like that 24/7.Quote:
Originally Posted by Asspen
Have been 50-60lbs overweight before, working for a startup, drinking a lot of soda, zero activity. Cured it by moving out west...the first weekend I was there, I asked somebody "what's with all the runners? Is there a race?" They just looked at me and said "it's Saturday in Boulder." Started riding again, hiking 14ers, proximity made it easy.
Recent helps:
MyFitnessPal - links to Strava, automatically tells you how many carbs you can eat based on your activity and target weight
Small bowl of yogurt + granola for breakfast really curbed any mid-morning snacking
Salad (yes I said it) at lunch, I've been slacking at this during the pandemic even though I'm at my house
Don't eat after dinner
Running has been great recently for getting me out of the house
MTB for mental health
Have a foam/plastic roller and magnesium supplements on hand for muscle cramps, started happening after a long ride when I turned 40
After a big operation people can't eat for at least a few days, have poor appetite for at least a week or two, and change their metabolism in order to heal from the surgery. As a result they usually lose a lot of weight for about 6 weeks, which is usually (hopefully) the last time I would see them. They would be pleased with the weight loss; I had to warn them that they would gain it back and then some. It happened to me too after my heart surgery. When you're starving, the body hangs on to every calorie you can get your hands on. The human body has not evolved to cope with unlimited food easily obtained.Quote:
Originally Posted by Dantheman
Re NEAT--I love food, I love to eat. While I can definitely afford to lose some weight, I've been able to avoid becoming obese because I cannot sit still. I pace, I get up and down, I tap my foot, etc. Recently I've lost about 6 pounds even though I haven't been dieting and I've been slacking off on "exercise" because we live on a hill and I've been doing a lot of gardening an maintenance which usually involves lots of trips between the shed and the yard waste bins at the top of the hill and the garage at the bottom.
I’m 48 and have bounced back to shape a few times. I’m in the process right now. Spend 3-4 months lifting weights to progressively put on some muscle. Try to hit every muscle group equally. Eat normal during this stage. Try to take in a lot of protein. After you feel some muscle built up, drop calories per day to around 2,000. Keep up the high protein and keep lifting. Walking around will help burn as well. You may or may not lose weight, but fat will disappear pretty fast. Once you’re satisfied with the results, keep the routine up and up your calories to around 2,800-3,200 depending on your activity level.