Originally Posted by
MontuckyFried
Your assessment on people's reasoning is sound, and is totally correct, but at the end of the day, it's still about personal choice and habits. If it's a matter of money, we can all point to the gazillions of people in fancy houses with luxurious chef's kitchens that go totally unused, with those families hitting up fast food on the reg. If it's a matter of time for those same people with money, then popping into a pho or ramen joint is almost always quicker than the slow ass lines that McD's has become. Often times cheaper too when a combo meal's rapidly approaching $10 these days. Plenty of pho places in the poorer sides of town too from what I've seen.
Regarding the "food deserts" we hear about so often, that IS a problem for many around the country, but even in the poorest sides of my town at least, you can eat plenty healthy if you make an effort. But that does take a bit of knowledge if one even cares to know. For example, I actually go to "the hood" to purchase much of my produce. That's where the warehouses are that supply the grocery stores. Couple of them are open to the public and are DIRT cheap. It's badass. I have fresh fruit and veggies coming out of my ears for no more than $20-30/week, and yes, they accept food stamps. And down the street from them are the roadside stands. "Sandia fresca! $1! Melónes - $0.50!" Great stuff. In fact, I have to go make another run this afternoon. Mangos just came in. 4 CASES for $10. This is in an area that our local news did a piece on calling it a "food desert." I know that can be true in many places, but in this case I was like "Uhh, wut?"