Anyone able to buy some of those horrible poutine packets and ship them south of the border?
I would love you forever.
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Anyone able to buy some of those horrible poutine packets and ship them south of the border?
I would love you forever.
I think this is probably one for the folks in Quebec... its easy to make your own poutine though - its just thick gravey and cheese curds you can wip that up in no time!
Turkey gravy is the best for poo-teen
Would have brought you some if I'd known. We chucked the last of the poutine lats night around midnight in Campbellton, NB. Good, salty, Gaspe cheese.
I agree. Make your own. Skip the packs. It's all about the cheese curds. The gotta squeak when you bite 'em
that's why the poutine at Jay is lame. Its shredded cheese, not curds.Quote:
Originally Posted by BitchStixs
I thought it was a pork gravy? Am I mistaken?
BTW, anyone think some roast pork hunks or some bacon could be added to poutine? It needs meat.
no.Quote:
Originally Posted by Core Shot
5678
Core Shot, I bring you la galvaude.Quote:
Originally Posted by Core Shot
http://i105.photobucket.com/albums/m...E/galvaude.jpg
This sample was collected in Ste-Anne-des-Monts, QC, last Sunday. Salty, squeaky, fromage gaspesien.
Sweet lord almightyQuote:
Originally Posted by Yeti
It has been brought to my attention that those are peas.
I will eat the whole thing.
THE WHOLE FUCKING THING!
I believe those are peas.
That is one nasty poutine.
Is that slaw too?
looks like triple bypass to go to me.
I'll take 2 :)
WTF is under the peas?! Really does look like slaw!
And peas...blah
But oh that squeaky cheese......